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Mango Salsa
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer, Main Course, Salad, Side Dish, Snack
Cuisine:
American, Mexican
Keyword:
mango, salsa
Servings:
4
people
Author:
Nadina Villacis
Ingredients
2
ripe mangos
½
red onion
3
tbsp
fresh chopped cilantro
1
lime
salt to taste
Instructions
Cut up mangos into squares and chop red onion into small pieces
Add mango, red onion, and chopped cilantro into a bowl
Add lime juice and salt and mix well
Salt to ensure there is enough salt, just start with a pinch
Keep refrigerated and serve with your meal
Enjoy!
Notes
If you want to add more crunch to this salsa add a chopped red bell pepper!
If you want to add some spice, add a chopped jalapeno pepper
Don't like cilantro? Try parsley instead!